EN/US
Enjoy a fresh citrus tossed salad, bursting with flavors of orange and grapefruit, dressed in a homemade citrus vinaigrette for a light meal.
1. Prepare the Citrus Vinaigrette; In a screw-top jar, combine orange juice concentrate, vinegar, olive oil, water and pepper. Cover tightly and shake well; reserve.
2. In large salad bowl, combine mixed salad greens, orange or grapefruit sections, jicama and onion. Drizzle salad with desired amount of Citrus Vinaigrette; toss gently to coat salad. Serve immediately. Refrigerate remaining Citrus Vinaigrette.
©Florida Department of Citrus and Meredith Corporation.
P.O. Box 9010
Bartow, FL 33831-9010 US
Phone: 863-537-3999
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