Grilled Orange Fruit Pizza with Citrus Mascarpone

1. Mix the grapefruit juice and mascarpone together and reserve in a refrigerator. Bake the individual pizza doughs and place each on its own plate. On a preheated grill, mark off the peaches; slice in quarters. Melt the chocolate.

2. Spread the mascarpone over the baked pizza doughs. Arrange the fruit over the top of the pizzas and drizzle with chocolate.