In the second of a three-part series on Florida’s citrus industry, WUFT reporter Heather van Blokland explains how greening is impacting the growers of Florida citrus. This story includes link to video.
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Chairman Johnson: The Latest Science Fueling Our Discipline
I’m not a scientist, and I can’t pretend I’ll ever be even close to one. However, I think a case can be made that scientists and citrus growers have something
