For Dougnuts:
2 tbsp. Florida Orange Juice
¾ cup vegetable oil
2 ½ cups all-purpose flour
¾ cup sugar
3 tsp. baking powder
1 cup plain yogurt
2 eggs
For Glaze:
¼ cup Florida Orange Juice
2 tbsp. Florida Orange zest
2 tbsp. Florida Grapefruit zest
½ lb. powdered sugar
For Garnish:
1 tbsp. Florida Orange zest, if desired
1 tbsp. Florida Grapefruit zest, if desired