1. Place mint leaves in the bottom of the glass. With the back of a spoon bruise mint to break up slightly to release flavor.
2. Add ice. Combine all remaining ingredients, stir and pour over mint and ice.
Helpful Tips:Agave nectar is a naturally-occurring sweetener that has a lower glycemic index value than other sweeteners. It is available at supermarkets and natural foods stores.
To add more minty flavor to this drink, mix 1/4 cup sugar with 1 tablespoon chopped mint leaves. Stir. Pour onto plate. Wet rim of glass and dip into mixture prior to adding drink.
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