1. Stir together brown sugar, vinegar, cornstarch, and 1/8 teaspoon salt; set aside. In a large saucepan bring orange juice to boiling.
2. Add cabbage and pimento. Return to boiling.
3. Add sugar-vinegar mixture to saucepan with cabbage. Cook and stir until thickened and bubbly. Cook and stir for 2 minutes more.
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Bartow, FL 33831-9010 US
Phone: 863-537-3999
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